How to Make Spider Sliders – The Kids Will Love It!

Recipe: How to Make Spider Sliders - Halloween

This Halloween have these scary burgers ready in 30 minutes. Recipe below!

A delectable combination of ground beef and melted cheese in buns – a perfect appetizer!

How to Make Spider Sliders - The Kids Will Love It!
A tiny bit scary but even more adorable, these kid-friendly Halloween treats will be devoured in no time. These spooky sandwiches will disappear in no time.
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6306 calories
599 g
927 g
285 g
325 g
129 g
2792 g
9765 g
99 g
8 g
126 g
Nutrition Facts
Serving Size
2792g
Amount Per Serving
Calories 6306
Calories from Fat 2535
% Daily Value *
Total Fat 285g
438%
Saturated Fat 129g
645%
Trans Fat 8g
Polyunsaturated Fat 18g
Monounsaturated Fat 108g
Cholesterol 927mg
309%
Sodium 9765mg
407%
Total Carbohydrates 599g
200%
Dietary Fiber 38g
152%
Sugars 99g
Protein 325g
Vitamin A
103%
Vitamin C
272%
Calcium
375%
Iron
236%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. - 1/2 cup ketchup
  2. - 1/2 cup barbecue sauce
  3. - 2 pounds lean ground beef
  4. - 1/4 cup grated onion
  5. - 12 slices Colby cheese
  6. - 12 slider buns, halved and toasted
  7. Garnish: pickles, small square cheese slices, ketchup, 72 thin-cut french fries, cooked according to package directions
Instructions
  1. 1.) In a small bowl, combine ketchup and barbecue sauce, mixing well. Divide mixture in half.
  2. 2.) In a medium bowl, combine ground beef, onion, and half of barbecue mixture. Shape into 12 patties.
  3. 3.) In a large nonstick skillet, cook patties over medium heat for 3 to 4 minutes per side, or to desired degree of doneness. Place a slice of cheese on top of each patty. Cover, and cook for 1 to 2 minutes, or until cheese is melted.
  4. 4.) Spread remaining barbecue mixture on tops and bottoms of prepared buns. Place a patty on bottom of bun. Cover with bun top. Repeat with remaining patties and buns. Garnish each slider with pickles, cheese slices, ketchup, and french fries to make the spider’s pincers, eyes, and legs, if desired. Serve immediately.
beta
calories
6306
fat
285g
protein
325g
carbs
599g
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